NOM NOM on a budget

BREAKFAST FOLLOW-UP

made the pancakes (see previous post) again for brunch today, this time without compote, and paired it with scrambled eggs and bacon. 

the eggs are simply scrambled with a little milk, sharp cheddar, and parsley. salt and pepper to taste. i have fond memories of similar scrambled eggs with pineapple sage straight from our balcony plant (thanks anna <3)

a fantastic weekend meal. had to shower promptly after frying an entire package of bacon, though!